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George Takei in Korea. Oh My!

George Takei in Korea. Oh My!

George Takei and his husband Brad are touring Korea and Japan to promote the musical Allegiance, about the American interment of Japanese-Americans during World War II, and to promote LGBT rights. My friend, the extremely handsome Walter Foreman, interviewed him on...

Video: Roy Choi of Kogi Taco Truck

Nice vid here. Filmmaker Fridolin Schoepper created a video about Roy Choi, the much celebrated chef who started the whole Korean taco and food truck craze. Chef Choi will be part of The Avant/Garde Diaries, a show curated by Mike D of the Beastie...
Re: Michael Hurt

Re: Michael Hurt

I’m posting about this because he said it was cool. It hasn’t been announced much publicly on the K-blogosphere. Stalwart of the Korean bloggers, one of my mentors, and one of the pioneers of Korean street fashion photography, Michael Hurt (Yahae, Feetman...
Interview with Delilah Snell of Project Small on Kimchi-making

Interview with Delilah Snell of Project Small on Kimchi-making

Delilah Snell, a master food preserver (MFP), taught a class in kimchi-making at the Eat Real Festival in Oakland, Calif., on Aug. 29. [See the Sept. 2 post “Korean cuisine rolls into Eat Real Festival 2010, San Francisco Bay area.”] At a stage in the...
Five questions for 'neo-Korean' chef-instructor Youngsun Lee

Five questions for 'neo-Korean' chef-instructor Youngsun Lee

Youngsun Lee immigrated to Queens, New York, from Korea when he was 12 years old. He graduated in 2005 with a degree in culinary arts from the Institute of Culinary Education in New York. Lee comes from a family of chefs steeped in the history of Korean cuisine. His...

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