by ZenKimchi | Jan 4, 2022 | Featured, Traveling
Korean food tours, especially Seoul food tours, daunt travelers with all the choices. There is no one-size-fits-all experience. As I said on a previous post, TripAdvisor/Viator tours and others like them tend to be reposts of other companies’ tours with 15-30%... 
by ZenKimchi | Apr 1, 2021 | Featured, Junk Food & Treats, News & Media, Video
McDonald’s Korea discontinued the Filet-O-Fish in 2008. Today, April 1st, 2021, it is back. I try my first one in maybe 15 years. Will it live up to expectations? And what of the Double... 
by ZenKimchi | Mar 17, 2021 | Commentary, Featured
I rented “Minari” last week and watched it a couple of times. I’m still thinking about it. I love books and films that linger and don’t vanish like cotton candy. The film focuses on a Korean-American family settling in the American south in the... by Guest | Oct 2, 2020 | Featured, Korean Recipes
If you have ever been to South Korea, you’ve most likely tried traditional pork belly. The meat is tender and not too spicy, and it’s a perfect part of a feast for guests or family gatherings. With this recipe, you can bring all of the beautiful Korean... 
by ZenKimchi | Jul 7, 2020 | Commentary, Featured
This is long past due. I’m getting so tired of ignorant people associating modern Korea with eating dog meat. Or even worse, portraying the entire country as dog eaters. In modern times, associating Koreans with eating dog meat is racist. It’s contributing... 
by ZenKimchi | Feb 8, 2020 | Commentary, Featured
I have watched “Parasite” a few times now. During one viewing, I broke out my laptop to take notes. There were a lot of references in the film that people outside Korea wouldn’t get. Darcy Paquet (Hi, Darcy!), who translated the subtitles...
