Gourmet Beanie Weenies
Sometimes I enjoy a simple food from childhood. Of course I make it a little more grown up. Korean stores have canned baked beans, but … Read more
Eun Jeong’s Noodle Soup (Janchi Guksu)
I love it when Eun Jeong cooks. When we first started dating, she told me that she couldn’t cook. I later figured out it was … Read more
Simple Spinach Side Dish (Sigeumchi Muchim)
This is something simple Eun Jeong made one night that was used in a later recipe. But it is great by itself as a side … Read more
The Ultimate Italian Sub (made in a Korean apartment)
Everyone has that special food they really miss from home. I didn’t become aware of mine until I was just craving it. Italian sandwiches are … Read more
The Veggie Burger Fiasco
I’m not sure what to make of this one. Honestly, I have grown to like veggie burgers. Veggie burger technology, coming from the chemical geniuses … Read more
Welsh Rabbit Mac and Cheese
I found cheddar!!! Seriously, the cheese section at Korean supermarkets is as large as the kimchi section in American ones. They mostly have just processed … Read more
How to make Gumbo in Korea
So far, this may be my crowning achievement in attempting to mimic foods from home with Korean ingredients. It’s also funny that foods I didn’t … Read more
Zen’s Kimchi Jjigae
Recipe: Zen’s Kimchi Jjigae Summary: After tasting other people’s Kimchi Jjigaes and introducing some of my more western preferences, here’s my latest recipe for Kimchi … Read more