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Yujacha Salmon (Spicy Citron Sauce)

Yujacha Salmon (Spicy Citron Sauce)

Some might think my love affair with 유자차 yujacha (Asian citron tea) has become an obsession. So far, I’ve made yuja chicken, yuja butter, yuja scones, and yujacha hamantaschen (triangle-shaped filled cookies usually eaten at the Jewish festival of Purim). Now...
Chef Ben Writes

Chef Ben Writes

My brother Ben has written his first of what will hopefully be many articles in publications. This one is on ceviche. I’ve transposed the article with images for easier reading. Here is the PDF, if you want it. I have a small obsession with turning everything I...
Worst Flavor Combination Ever

Worst Flavor Combination Ever

Went out with Eun Jeong and her co-workers last night on a rare late night drinking tour. We met some of their friends at a Japanese themed bar called Wara Wara. I had not had anything for dinner beyond some french fries at the previous bar, so I took a gander at the...

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