lotus root Archives

Lotus Root Pizza

I have a plethora of chametez in my refrigerator, including phyllo dough, ramen noodles and the standard package of “skinny bread.” I also have a package of pita bread in my refrigerator. However, I’m not in the mood for pita pockets. What else can I...

Sweet Soy Glazed Lotus Roots (Yeongeun Jorim)

Korean Food 101, Korean Recipes, Top Posts, Top Posts - Winter

Yeongeun 연근 (lotus root) jorim 조림 (reduced) is one of the basic, everyday banchan 반찬 (side dishes) found at home tables and restaurants. It is a simple dish of sliced lotus roots boiled then reduced in soy sauce and corn syrup. That’s also how a Korean mother...

Lotus Root Pizza

Sweet Soy Glazed Lotus Roots (Yeongeun Jorim)

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