Here’s a recording of my hour-long talk on basic kitchen survival skills and how to cook foreign food in Korea when there’s only Korean food around.

Give it a listen or subscribe through iTunes.

Subscribe To Our Newsletter

Subscribe To Our Newsletter

Join our mailing list to receive the latest news and updates on the world of Korean food.

You have Successfully Subscribed!

[et_bloom_inline optin_id="optin_4"] [sg_popup id=3]
%d bloggers like this: