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Super Easy Stuffed Cucumber Kimchi (Oi Sobaegi)

Super Easy Stuffed Cucumber Kimchi (Oi Sobaegi)

Kimchi making is often a very labor intensive process. In fact, every November is dedicated to kimchi making, call it the kimchi making season. But today, I will show you how to make a very simple recipe of stuffed cucumber kimchi called oi sobaegi 오이 소배기. My recipe...
Kimchi Okonomiyaki

Kimchi Okonomiyaki

Since I have a large half-used bag of 부침 buchim pancake mix begging to be brought onto the front lines of my kitchen, I decided to make kimchi okonomiyaki. I’m always in such a hurry — 빨리 빨리 bbali, bbali! So what could be better than adding kimchi to the popular...
Kimchi Dakgalbi

Kimchi Dakgalbi

Korean barbecue depends on the quality of the marinade. Diners might not have the well-trained sense of a sommelier, but they will detect a difference even if they can’t identify exactly which ingredient they are noticing in a good or bad way. There are two...

Easy Kimchi Deviled Quail Eggs

There are some things that are cheap in Korea that are considered delicacies in other parts of the world. One of those is quail eggs. People don't think anything of them in Korea. You can get them raw next to the chicken eggs. But even better, you can get them already...

Recipe: Simple Kimchi Jjigae

Hurricane Irene came and went.  It felt so biarree to think such a strong hurricane would come through New York, I wondered if this is something similar to how Californians feel about snow.  The scene outside of my window looked just like the usual heavy rain from...

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