Food Trend, Globalization, News & Media
by Tammy Korean taco trucks are no longer limited to America’s West Coast cities like Los Angeles, San Francisco and Portland. Now Atlanta, the largest U.S. Southeast city, has Yumbii. It’s one of the latest such roving restaurants to follow in the wake of...
Korean Food 101, Top Posts, Top Posts - Winter
Yeah, we know Samgyeopsal. Now get ready for Ogyeopsal. The “sam” in Samgyeopsal means “three,” as in “three layered pork.” So Ogyeopsal loosely means “five layered pork.” What’s the fifth layer? Well, if...