by Tammy | Oct 25, 2013 | Food 'Hoods, History, Traveling
Woomi is an old-school 닭갈비 dakgalbi restaurant that has been in the mountain lakeside city of 춘천 Chuncheon, South Korea, since 1970. This was the Chuncheon dakgalbi I remember from my teaching English in the city in 1997. That was before the 2002 Korean TV drama 겨울연가... 
by Tammy | Feb 29, 2012 | Chicken Chicken Chicken, Featured, Korean Food 101, Korean Recipes, Recipes, Top Posts, Top Posts - Winter
Korean barbecue depends on the quality of the marinade. Diners might not have the well-trained sense of a sommelier, but they will detect a difference even if they can’t identify exactly which ingredient they are noticing in a good or bad way. There are two...