by Guest | Sep 12, 2010 | Korean Food Globalization
Written by Drew Alright, so Joe sent me an email asking me to do a little writeup on BiBiGo based on a comment I’d left here–which itself links to a belly-busting article in the JoongAng where CJ Foodville’s CEO Kim Il-Chun proclaims aspirations for... by ZenKimchi | May 11, 2010 | Globalization
Here it is, folks. Meet your new master. Remember the beloved Cafe Sobahn in downtown Seoul? It closed down to create this: The name “Bibigo” combines bibimbap, the spicy mixed rice and vegetable dish and “to go.” The restaurant’s emphasis is on quick takeout. “It’s...