There’s an article at CattleNetwork.com adding more details on the first U.S. beef shipment to be accepted in South Korea in three years. If you’re wonky about stuff like that (as I am) it details which producers this beef came from and the tests the beef has to go through before export.
More Details on U.S. Beef Imports
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One response to “More Details on U.S. Beef Imports”
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Hi, i will be visiting seoul in sept 07 and i’ll be staying at the Sofitel Ambassador hotel. I always wanted to try dog meat and i have no clues about finding a restaurant that sells these.
Appreciate if you could shed some light on the nearest location near my hotel where i can try this delicacy. You may reply via email. Tks
Keagan
Singapore
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