fbpx

This is the post where I’ll land videos that I find on the internet regarding the Bizarre Foods: South Korea episode.

Promo:

http://www.youtube.com/watch?v=0IpDUntzX3s

Noryangjin Fish Market:

http://www.youtube.com/watch?v=sz4jcGSxmzU

Chu-eotang 추어탕 (Live Loach Soup)

http://www.youtube.com/watch?v=43D4TNS3Gsk

UPDATE: Looks like the whole show has been posted in segments.

Segment 1: Noryangjin Fish Market (live octopus) — Guide: Chef Hu-nam Kim

http://www.youtube.com/watch?v=V6BNAx3mC2o

Segment 2: Fermented Bean Paste, Fermented Skate, Changgukjang Jjigae (“Dead Body Soup”) — Guide: Soo-jung Kang

http://www.youtube.com/watch?v=wySH97FsuVQ

Segment 3: Chu-eoTang (live loach soup) and more soups, Korean Barbecue — Guides: Terry Rah, Richard Choi, Robert Egbert, Julie Yi

http://www.youtube.com/watch?v=IV3EKe2U1Fo

Segment 4: Kimchi factory, Street Food — Guide: Soo-jung Kang

http://www.youtube.com/watch?v=VkZs5OYA5NA

Segment 5: Blogger outing with Turtle Soup, Blowfish and Grilled Eel — Guides: Daniel Gray, Eun Jeong Lee, Eun Hak Lee

http://www.youtube.com/watch?v=cEAwGc7C9hw

Don't make mistakes other travelers have made!

Get regular emails with insider tips on how to maximize your visit to Korea. Sign up now!

ZENKIMCHI EXPERIENCES
Tour Tips Newsletter

You have Successfully Subscribed!