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Tteok Korean recipe

Tammy completed an awesome task in creating twelve different recipes for tteokbokki from different corners of the world while bringing it on home to Korea for the finale.

Once again, here are the recipes.

The Twelve Days of Tteokbokki: a Recap

Day 1 – Szechuan Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 2 – Thai Green Curry Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 3 – Madras Curry Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 4 – Korma Curry Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 5 – Arrabbiata Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 6 – Beef Bolognese Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 7 – Chicken in Mole Poblano Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 8 – Texas-style BBQ sauce with Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 9 – Buffalo Chicken Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 10 – Hawaiian Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 11 – Ottogi Curry Tteokbokki

The Twelve Days of Tteokbokki: a Recap

Day 12 – Gungjung Tteokbokki (Korean Palace Rice Cake)

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