by Tammy | Dec 26, 2010 | Commentary, Korean Food Globalization
Demand for Korean cooking classes in culinary schools or Korean ingredients on grocery stores shelves is a visible sign a cuisine is becoming more popular in a particular country. For example, Chef Young-sun Lee teaches classes in Korean cuisine at the Institute of... 
by ZenKimchi | Apr 1, 2010 | Video
Normally I think the emphasis on promoting Korean food’s health over flavor is not effective. That doesn’t mean don’t emphasize the healthiness. A new internet video series, “Dr. Chef,” does this pretty... by ZenKimchi | Nov 14, 2008 | News & Media
Our friend Grace Park of Crazy Korean Cooking has passed round one and is in the running to be on the next season of The Next Food Network Star. Check out her audition video and wish her luck! If that link doesn’t work, go to The Next Food Network Star site and... by ZenKimchi | Oct 30, 2008 | Video
[youtube=http://www.youtube.com/watch?v=LgobE3QaM_U] Okay, I’m getting a big crush on Grace. This time, she and Stephanie show you how to make Kimchi Bokkeumbap–and how to keep your hair from smelling like kimchi when cooking. If you like this you should... by ZenKimchi | Oct 21, 2008 | Video
Been enjoying this new series. It’s low budget and silly, which I find so appealing. Galbi [youtube=http://www.youtube.com/watch?v=FLPwMxUqbZU] Japchae [youtube=http://www.youtube.com/watch?v=UHd_HpHkyDE] Gorgeous Korean women cooking, singing and being weird. I...