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Bulgogi – The Costco Way

Bulgogi – The Costco Way

You loooooooooove bulgogi, but you don’t want to go out to a Korean restaurant. You’re still jonesing for some of that awesome Korean grilled meat, yet you don’t know how to make it at home. Maybe you think prepping bulgogi at home is more difficult...
New Bibigo Retail Sauces in Korean Tacos

New Bibigo Retail Sauces in Korean Tacos

ZenKimchi Korean Food Journal was approached some time ago by publicists for CJ Foods, the owners of the Bibigo restaurant franchise. CJ Foods is also a subsidiary of CJ Corp., one of South Korea’s largest food manufacturers. They offered free samples of their...
Review: Korean Village Wooden Charcoal BBQ House, San Francisco

Review: Korean Village Wooden Charcoal BBQ House, San Francisco

The restaurant was nearly empty when we sauntered in at 1:45 p.m. on a Sunday afternoon. Two men were engaged in an animated conversation in a Chinese language at a table on the opposite side of the restaurant, their words echoing off the walls and the mirror that...
Dwaeji Bulgogi (Grilled Korean Spicy Pork)

Dwaeji Bulgogi (Grilled Korean Spicy Pork)

There is just something about pork smothered in spicy, sweet sauce, grilled over fire. The combination of fire grilled smokiness, mild pork, and honey-like spicy sauce is irresistible. Lately, I have been craving dwaeji bulgogi 돼지불고기 (grilled korean spicy pork)...
Tov Tofu, Santa Rosa

Tov Tofu, Santa Rosa

Tov Tofu in Santa Rosa opened in late 2010 and is the latest Korean restaurant to open in Sonoma County, a winegrowing region about an hour north of San Francisco. Bear Korean in Cotati opened several years ago, followed by the now shuttered Nha Bee in Santa Rosa and...

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