SEOUL Magazine Article on Andrew Zimmern
The Seoul Magazine article I wrote about Bizarre Foods is now online. Go to page 49. (SEOUL Magazine, May 2009)
The Seoul Magazine article I wrote about Bizarre Foods is now online. Go to page 49. (SEOUL Magazine, May 2009)
We’re reaching the end of the hype week for the South Korea episode of “Bizarre Foods with Andrew Zimmern.” This has all been in the … Read more
I was busy with work the rest of the week, so I didn’t hang out for anymore shoots until Sunday, but I kept tabs on … Read more
This is the post where I’ll land videos that I find on the internet regarding the Bizarre Foods: South Korea episode. Promo: http://www.youtube.com/watch?v=0IpDUntzX3s Noryangjin Fish … Read more
I don’t have a direct link to it, but the Bizarre Foods podcast about the South Korea episode is now live. You can find it … Read more
So on the fly, they decided to bring Chef Kim in as the guide for the Noryangjin act. Andrew had flown in, and the Noryangjin … Read more
Just a little update. The advertising for the Bizarre Foods episode in Korea has started on the web site since it’s now the next premiering … Read more
When last we left, the folks in charge of the Seoul episode of “Bizarre Foods with Andrew Zimmern” had hooked up with me to help … Read more
This is the first in a series of diary-style posts about what went on behind-the-scenes during the “Bizarre Foods with Andrew Zimmern” shoot in Korea. … Read more
Apple and The Travel Channel are running a promotion where you get free TV episodes on iTunes, called “Passport to Spring Break.” I’m posting this … Read more