PB Sighting: Banh Mi

The Vietnamese hoagie that was trendy in America is popping its buns up in Korea. This chicken version was sighted and eaten at Paris Croissant in Yeouido. I’m no Banh Mi connoisseur, but I liked it.


Review: Korean Village Wooden Charcoal BBQ House, San Francisco

Catch Joe on Arirang's G-Korea


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