Banchan: Wine and Korean Food


I guess you heard about our little superstar.

And now the banchan:

This just in:

Twitter user victorology has spotted some Taco Bell construction in Itaewon. To those outside of Korea, I know this is not big news. But really, as hair metal gods Cinderalla said, “Don’t know what you got til it’s gone.”


Street vendor harassment in California

Foodies in the JoongAng Daily


2 thoughts on “Banchan: Wine and Korean Food”

  1. I find it interesting that she romanizes her name as “Yu na” when it really should be “Yun Ah.” Here in America her name most commentators rhyme her name with “tuna.”


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