- Dos Mas 도스마스
- Reviewed by: ZenKimchi
- Published on: April 10, 2014
- Last modified: March 11, 2018
- AmbienceEditor: 20%
- FoodEditor: 10%
- ServiceEditor: 20%
- ValueEditor: 70%
Review Summary:
This little Mexican joint lets you build your own burrito. Choose your set, meat, level of spice, and extras. They assemble it and grill it. I ordered a mixed meat one, spicy, jumbo size with added beans. It looked great when it came out. First bite, though, and I found it was very Koreanized--not in a Kogi Taco Truck way but in a Lotte Department Store kebab way. My mouth was full of shredded cabbage, rice, and what I swear was Thousand Island dressing. Eventually some meat poked through. The most alarming part was the beans. I was expecting some refried beans or even some canned pinto or black beans. I think the beans in this one were the cheap baked beans that are put in budae jjigae. Despite this, after a few more bites, this burrito started to grow on me. Then I came to my senses. I don't think I'll return.
Pros
Cheap
Cons
Share this:
- Click to share on Facebook (Opens in new window)
- Click to share on Twitter (Opens in new window)
- Click to share on Pinterest (Opens in new window)
- Click to share on LinkedIn (Opens in new window)
- Click to share on Tumblr (Opens in new window)
- Click to share on Reddit (Opens in new window)
- Click to share on Pocket (Opens in new window)
- Click to print (Opens in new window)
- Click to email a link to a friend (Opens in new window)