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The Future of Street Food?

The Future of Street Food?

Based on Tammy’s and Seoul Sub–>Urban’s posts, I wanted to check out this “Bomb Rice” Poktanbap 폭탄밥 in Noryangjin. I was in the area anyway. To find it, leave Noryangjin Station (line 1) and cross the overpass away from the fish...
Food Find: Ranch Dressing

Food Find: Ranch Dressing

Seriously, Ranch dressing has been one of those elusive items that American expats had always taken for granted before coming to Korea. The only places to get it were shady foreign food markets, military base connections, or Costco–and even Costco didn’t...

Vintage Post–Trendwatch: Indian Cuisine

This has been coming a while. In 2007, I raved about a pan-Asian joint called Tikiti. I was railed at for being so positive. Looking back, the food was dull, but it was so rare for me to get anything close to Indian food in my town. I jumped at anything that would...
Korean tacos come to Atlanta

Korean tacos come to Atlanta

by Tammy Korean taco trucks are no longer limited to America’s West Coast cities like Los Angeles, San Francisco and Portland. Now Atlanta, the largest U.S. Southeast city, has Yumbii. It’s one of the latest such roving restaurants to follow in the wake of...