by ZenKimchi | Nov 25, 2018 | Commentary, Featured
Tom’s Pizza in Hongdae has been making the rounds in the foodie community because of its high quality New York style pizza. It’s now my go-to place for business meetings. It’s just a small operation with Tom and his wife running the place. Tom...
by ZenKimchi | Oct 21, 2018 | Commentary
UPDATE: The Korea Times wrote a piece about it here. Foreign teachers told ‘Don’t molest students’ I have lived in Korea for almost 15 years. I have a Korean family. I own a business promoting Korean culture. I even voted in the last Korean election....
by ZenKimchi | Aug 14, 2018 | Commentary, Featured, Video
A few things have bring floating around this week. The big one, even getting tweeted by the Blue House, is this jaw-dropping video of Seoul by independent filmographer Brandon Li. He also has a directors commentary, and he’s putting together some...
by ZenKimchi | Mar 5, 2018 | Commentary, Featured
This is long past due. I’m getting so tired of ignorant people associating modern Korea with eating dog meat. Or even worse, portraying the entire country as dog eaters. FACT: Other countries eat dog too. China. (Why China’s dog-meat market has expanded...
by ZenKimchi | Jan 8, 2018 | Commentary, Featured
I was disturbed when a member forwarded me this email from a restaurant that was soliciting reviews in exchange for gastronomical compensation. By request from the recipient, I’m paraphrasing and not quoting directly. The free meal is given if: 1. the customer...
by ZenKimchi | Sep 24, 2017 | Commentary, Featured
Two articles recently came out on Korea Exposé about Seoul’s Michelin Red Guide. KÉ Interview: British Food Critic Roasts Michelin Guide on Seoul What the British Food Critic Doesn’t Know The first interviews British critic Andy Hayler, who claims to have...
