- Taco Chili Chili 타코칠리칠리
- Published on: October 3, 2009
- Last modified: August 14, 2014
- AmbienceEditor: 60%
- FoodEditor: 80%
- ServiceEditor: 75%
- ValueEditor: 80%
Taco Chili Chili is a nice little lunch stop in the restaurant strip down from Noksapyeong Station. Expect to have fast food style tacos and burritos. What I like about TCC is they use corn tortillas as well as wheat flour tortillas. The Taco al Pastor is their least expensive item, and it's like a good old fashioned Taco Bell Tostada circa 1979 with the addition of cilantro. This is Tex-Mex, so expect to get glopped down with sour cream and gooey cheese, which can be a good or bad thing depending on your preferences. It gets crowded during lunch, and they have outdoor seating.
UPDATE (December 2013): They have since added Mexico City style rotisseries for their al Pastor. It's been a pleasant upgrade.