Get ready for some seriously spicy galbi jjim. These stewed ribs come out in a beat up tin pot. They're so hot that I'm surprised they don't corrode right through. The meal is finished by turning it all into a fried rice. As an alternative to the torture you're about to go through, order some Gul Jeon. These rich pan-fried oysters will make your night.
Location: Sinsa-dong Cuisine: Korean Reservations: Taken Suggested Items: Galbi Jjim, Gul Jeon (Pan-fried Oysters)
Gul Jeon (Pan-fried Oysters)
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