This is another one of my favorite episodes. We did most of this with the new crew, and they were very efficient. This is a good food episode. We travel down the Nakdong River and hit Andong and Busan, two of my favorite towns.
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This was the first episode we filmed, starting in late May. Most of the time they chose my wardrobe, so don’t think I normally dress in lime sherbert cardigans. Here are some highlights, commentary, and trivia from the shoot
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Finally got my hands on a copy. This is the first of six episodes of G-Korea I did for Arirang this summer, traveling around Korea. This is about Jeju Island. I do some parasailing and go out on a yacht. I hump it up a mountain at four in the morning to watch a sunrise.
read moreGot a friend or family member who loves Korean food? Want to express your love for all things Korean in a fun way? Want to order a beer in a Korean restaurant with your t-shirt?
read moreKorea Food Expo 2011 is running at the COEX November 9-12, though I don’t understand why the banner on their website looks like they’re about to make Italian pasta. The 1st Asia Food Forum will also occur there on November 10th. We’ll be involved in a few ways. ZenKimchi Booth ZenKimchi will be featured in a booth...
read moreBy Shin Here is my latest article for Yonhap News (연합뉴스), for which I got to spend an evening with chef Youngsun Lee and fun people who gathered to learn Korean food at the Institute of Culinary Education. I appreciate the help from the school, chef Lee and the participants of the Korean Plate class. I hope you enjoy reading this...
read moreBy Shin Here is my latest article for Yonhap News (연합뉴스), for which I got to spend an evening with chef Youngsun Lee and fun people who gathered to learn Korean food at the Institute of Culinary Education. I appreciate the help from the school, chef Lee and the participants of the Korean Plate class. I hope you enjoy reading this...
read moreMy series G-Korea is airing on Arirang TV. It’ll be on tonight (Friday, Sept. 23) and other times. Check here.
read moreMy series G-Korea is airing on Arirang TV. It’ll be on tonight (Friday, Sept. 23) and other times. Check here.
read moreI am very excited to share the news that my first article in Korean is published in the September issue of Women’s Donga (여성동아), a major monthly magazine for women in Korea. Under the theme of ‘food trends after the cupcake boom in Manhattan,’ I suggested ramen, banh mi and food trucks as major players, explored...
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